About the author

Stefano La Luna

He graduated in October 2020 in the Master’s Degree program at the University of Gastronomic Sciences with a thesis entitled “CAP 2021-2027 reform in the European agricultural policies framework”. He has worked as a Political Advisory Trainee at the Committee on Agriculture and Rural Development of the S&D Group of the European Parliament, and has experience in writing and editing.

Ethics
Future

Food Labelling

Is it still a burger if there’s no meat? The EU says yes but calls plant-based milk “confusing.” Dive into the legal and cultural tug-of-war over food labels.

If your brain is filled with obscure food facts, historical bites, and culinary debates, welcome home.