About the author

Michele Bertero

Born and raised in Piedmont, he always been in love with the jewels and vibes of his land. Michele attended the University of Gastronomic Sciences between 2013 and 2014. He's a wine lover, a digital music brewer, and he's always seeking any possible connection between food, music and the universe they're embedded in.

Earth
Ethics
Science

Tension-Adrenaline, Music-Stress Relief

What if a song could ease animal stress—and improve the food we eat? Dive into the surprising connection between music, welfare, and the future of farming.

If your brain is filled with obscure food facts, historical bites, and culinary debates, welcome home.