About the author

Artur Cisar-Erlach

Award-winning author of “The Flavor of Wood”, ecologist, and food communications expert working at the intersection of food and forest ecosystems. UNISG graduate. He divides his time between Vienna, Austria and Nova Scotia, Canada.

Earth
Science

Immortal Soils

What if the key to our future lies right beneath our feet? Soil is a living engine that feeds the planet. From ancient forests to modern farms, protecting and rebuilding it may be the most powerful act of regeneration we can make.

If your brain is filled with obscure food facts, historical bites, and culinary debates, welcome home.